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 green peas & potato curry recipe |
أضيف في: 30-5-1433هـ | ||||
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 green peas curry recipe Ingredients 1 cup Fresh/frozen green peas 2 Potatoes Diced ¼ tsp cumin seeds ¼ tsp mustard seeds Few Curry leaves ¼ tsp turmeric powder ½ tsp red chilli powder or to taste Salt to taste 2 tbsp oil Chopped cilantro for garnishing Directions Heat oil in a pan. Add mustard seeds. When they splutter curry leaves and cumin seeds. Saute for few seconds. Add potatoes, peas, turmeric, red chilli powder and salt. Mix well. Add ½ cup water and bring it to a boil. Simmer and cover the pan. Cook till all the water evaporates. Serve hot garnished with chopped cilantro. |
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| الكاتب: Indian cuisine |
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| خيارات الطبخه : ارسلي الطبخه لصديقتك طباعة الطبخه حفظ الطبخه كملف Word حفظ الطبخه كملف PDF | |||||
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